No Rise Protein Pizza Dough

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   1.\tFor a standard large pizza, mix 1.5 cups of all purpose flour and 1.5 cups of Greek yogurt (recommend 2% M.F) in a mixing bowl and combine until a ball is formed.

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   2.\tAdd your favorite toppings (I recommend pre-cooking vegetables before you put the pizza in the oven as excess water will make the pizza soggy)

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   3.\tBake at 375 for around 20-25 minutes, or simply wait until cheese is thoroughly melted and the bottom of the pizza has developed a golden brown crust.